NRC Master Chef ~Bliss of Meat~/Story/Prologue

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Azul Line.png This story has been fan-translated by twstarchives.

This translation was based off the scripts from the Japanese version of the game.
DO NOT REPOST ANY TRANSLATIONS FROM THIS WIKI.

Prologue: “Is Everyone All Ready?”
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Silver
Silver
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“Food.” That is the foundation of life.
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Riddle
Riddle
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Clear waters. Powerful mountains. Gentle earth.

One must take in all of nature and use it to sustain oneself.

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Silver
Silver
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If you so wish, we will grant you wisdom and courage.
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Riddle
Riddle
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Go forth!
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Silver
Silver
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Do not look back!
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Riddle
Riddle
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The road to cooking is harsh and steep.
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Silver
Silver
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However, once you reach the top, it will be yours…

The brilliant—

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Silver & Riddle
Silver & Riddle
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Glory of being a master chef!
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Cafeteria - Judging Venue
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Crowley
Crowley
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The harsh and steep road to cooking… Many a hardship will befall those on their journey to reach the top.

Through a merciless and just trial, will it be despair or happiness that you achieve?

…Alright! With that out of the way, is everyone who’s participating in Master Chef all ready to go?

I believe you all should have carefully read the syllabus before registering for this, but let’s go over the program now.

Let’s see… Ahem!

Master Chef is a class where you can learn cooking techniques by helping out in the cafeteria.

You all get to eat delicious food in the cafeteria right now, but once you leave the dorms, you’ll have to cook for yourself.

It’ll get expensive if you’re only ever eating out, and eating nothing but your favorite foods will make for a very unbalanced diet.

If you were to wreck your body and soul by doing that… then it would be entirely impossible to succeed as a mage!

Let’s have you learn all about nutrition and different foods so that you can live long, healthy, and independent lives.

You need credits in not just your required courses, but also in electives if you want to graduate from Night Raven College.

If you have a strong showing at the Master Chef cooking competition, you’ll earn one elective credit.

So captivate the judges with your delicious food, and get both those new cooking skills and your class credits!

Also, the judges will be selected randomly from the students and staff the day of the competition.

Why do we have a system like that…? Well…

When we pick the judges ahead of time, students keep trying to cheat and make deals with them to get their credits!

Honestly, why are you all so devious? …Oh, I got off track.

Right, right. There’s also a benefit unique to the Master Chef program that I’m sure you’ll be pleased to hear.

While this may be part of the class, you’ll be helping out in the cafeteria. In other words, you’re doing labor for us…

And so, you’ll all be paid for working part-time!

You’ll get to learn the importance of working a job through Master Chef.

Goodness, aren’t I so generous? No need to thank me. I’m so very kind, after all!

Now, I’ll introduce the ghost chefs who will be coaching you through this.

Head Chef I’m excited to work with you all!
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Crowley
Crowley
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They’re professionals who showed exemplary talent at a 5-star restaurant when they were alive.

Under their guidance, you will undoubtedly make great progress!

You might struggle with tasks you’re not used to, but try to do your best to follow the chefs’ instructions.

Lastly…

Everyone who’s joining us here! One by one, introduce yourself and tell us why you decided to take this class.

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Riddle
Riddle
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I can go first. I’m #26 from class 2-E. My name is Riddle Rosehearts.

I decided to join because as the dorm leader, I think I should be the best not just at my studies, but at cooking as well.

I have almost no cooking experience, but I’m going to learn as much as I can.

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Silver
Silver
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Am I next?

I’m Silver from class 2-A. I applied because I want to build my cooking repertoire for the future.

You also need a lot of concentration when cooking.

I thought I could use this as a chance to learn how to not lose focus,

And overcome my habit of dozing off.

Head Chef We won’t be going soft on you. Stay sharp and make sure you keep up!
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Silver
Silver
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Yes!
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Riddle
Riddle
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I’m glad to be in this class.
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